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University of Nottingham Malaysia

Course overview

Nutrition is the study of nutrients in food coupled with how the body uses them and their relationship between diet, health and disease. Through evidence-based research, students will learn to identify facts from fiction concerning dietary recommendations and healthy eating. They will learn how to handle and prepare food, where to identify key nutrients and the impact of processing on the nutritional quality of foods.

BSc (Hons) in Nutrition programme has been accredited by the Association for Nutrition (AfN) (reference no AC339) and is the only AfN accredited programme in Malaysia. (Date accreditation was granted on 1 May 2024; Date due for reaccreditation: 18 March 2029). AfN Programme Accreditation is a quality mark awarded to degree programmes which meet the high standards required by the AfN.

Through a combination of theoretical learning and practical experiences, students learn about various aspects of nutrition, including macronutrients, micronutrients, dietary requirements, metabolism, and the impact of nutrition on human health.

By studying this programme, students gain valuable knowledge and skills that are crucial for understanding and promoting good nutrition practices in individuals and communities. Additionally, students will explore global issues in Nutrition including the role of food and diet in relation to health and disease.

Why choose this course?

  • Upon graduation, our graduates can register as a Nutritionist in Malaysia under the Allied Health Profession (AHP) Act 774.
  • Graduates of our Bsc (Hons) in Nutrition programme are eligible to apply via Direct Entry for UK Voluntary Register of Nutritionists (UKVRN) registration as a Registered Associate Nutritionist (ANutr).
  • Our programme benefits from industrial partnerships that include topics delivered by industry experts. Students will interact with and learn from guest lecturers who bring valuable experience and knowledge to the programme.
  • The Programme includes industrial field trips to provide students with hands-on experience in various industries.
  • The School has purpose-built facilities to support students' learning, including a Biosciences Laboratory, Microbiology Laboratory, Instrument Laboratory, Mammalian Cell Culture Laboratory, Centre of Excellence for Post-Harvest Biotechnology, Anthropometry Laboratory, Nutrition Analytical Laboratory and Nutrition Research Kitchen.

Modules

Core modules

  • Food Materials and Ingredients 
  • Introduction to Nutrition 
  • Human Physiology 
  • Diet, Nutrition and Lifestyle
  • Statistical Skills for Bioscientists 
  • Food and Catering 
  • Food Hygiene and Safety

Core modules

  • Principles of Immunology
  • Nutritional Regulation, Physiology and Endocrinology 
  • Global Issues in Nutrition 
  • Nutrition, Metabolism and Disease
  • Practical Techniques in Human Nutrition
  • Personal and Professional Skills for Nutritionists 

Optional module

  • Genetic and Nutrition

Core modules

  • Nutrition and the Health of Populations 
  • Undergraduate Research Project (Nutrition)
  • Clinical Nutrition 
  • Changing Behaviour, Promoting Health
  • Professional Training Placement in Nutrition

Entry requirements

All candidates are considered on an individual basis and we accept a broad range of qualifications. The entrance requirements below apply to 2025 entry.

A Level BCC, including two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both). Excludes Critical Thinking and General Studies.
IB Diploma 24 points with 5, 4 at Higher Level, including two subjects chosen from Biology (HL), Chemistry (HL), and either Mathematics (HL) or Physics (HL) (not both).
STPM BC+C+, including two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both). Excludes Pengajian Am.
UEC 3 B3s and 2 B4s, including two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both), excluding Bahasa Malaysia and Chinese Language.
Australian Year 12 ATAR 78. Applicants are required to meet specific grade standards in two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both). To fulfil these A Level standards, specific grade equivalents in the Senior Secondary Certificate of Education (SSCE) are required.
Ontario Secondary School Diploma (OSSD) 75% average based on 6 subjects, including two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both). Applicants must also meet specific grade requirements for subjects required at A Level: 75% for a C and 81% for a B.

Canadian Secondary School Diplomas from other provinces are acceptable and will be assessed based on the University’s requirements.
Gaokao (NCEE) and Senior High School Diploma (China) 68% average in the Gaokao, including two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (but not both), with one subject at 75% and the other at 73%. In addition, a minimum of 70% overall in the Senior High School Diploma, with at least 70% in Mathematics and two Science subjects, which must include Biology, Chemistry, or Physics.

Gaokao scores are converted from 750 to a percentage scale.
Senior School Certificate Examination (CBSE) / Indian School Certificate (CISCE) - Class XII 75% average from the best four subjects, including two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (but not both), with one subject at a minimum of 80% and the other at 70%. Excludes local language, Environmental Education, General Studies, and Physical Education.
Advance Placement (AP) 4, 3, 3, including two subjects from AP Biology, AP Chemistry, and either AP Mathematics or AP Physics (not both).
Diploma - Local Institutions Entry to Year 2 is assessed on a case-by-case basis and typically requires a minimum GPA of 3.0 out of 4.0, with good grades in two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both).
Foundation - Local Institutions Acceptance is at the School’s discretion and requires a minimum GPA of 3.0 out of 4.0 and good grades in two subjects chosen from Biology, Chemistry, and either Mathematics or Physics (not both).
Nottingham's Foundation Programme Successful completion is required, with an overall minimum average of 50%, including at least 45% in all Biology modules and either all Chemistry or all Physics modules. All progressing Foundation candidates into the Bachelor of Science with Honours in Nutrition programme are also required to meet the English language requirement as stipulated by the School of Biosciences at the Malaysia Campus.

In addition to the entry requirements listed above, applicants must have at least a credit (normally grade C) in mathematics at SPM/GCSE/IGCSE/ High School Diploma or equivalent for an entry to Biotechnology. This requirement can be waived if applicants have obtained similar or equivalent grade at a higher level.

This list is not exhaustive, and we accept a wide range of qualifications. Eligibility will be fully determined upon the submission of a completed application.

IELTS (Academic):

6.5 (with no less than 6.0 in each element)

TOEFL (iBT):

90 (minimum 19 in Writing and Listening, 20 in Reading and 22 in Speaking)

PTE (Academic):

71 (with no less than 65 in each element)

GCE A Level English Language or English Literature:

Grade C

GCE AS Level English Language or English Literature:

Grade C

SPM:

CEFR level B2

GCSE O-Level:

Grade C / 4

IGCSE (first language):

Grade C / 4

IGCSE (second language):

Grade B / 6

MUET:

Band 4.5

UEC:

Grade A2

IB English A1 or A2 (Standard or Higher Level):

4 points

IB English B (Higher Level):

4 points

IB English B (Standard Level):

5 points

OSSD English (ENG3U/ENG4U) (No fast-track route): 

75%

CBSE/CISCE Class XII or Class X: 

75% overall (confirmation of English as the medium of instruction required)

 

  • IELTS (Academic), TOEFL iBT, and PTE (Academic) test results must be less than two years old.
  • IELTS One Skill Retake is accepted.
  • IELTS Academic Online, TOEFL iBT Home Edition, and PTE Academic Online are not accepted.
  • MUET results are valid for five years from the release date.
  • OSSD English (ENG3U/ENG4U) with the required grades will only be accepted if applicants have completed all 30 credits from standard OSSD courses, not through credit exemptions. Fast-track routes are not accepted.
  • CBSE/CISCE Class XII or Class X English with the required grades will only be accepted if applicants provide a confirmation letter stating that English was the medium of instruction throughout schooling from Class X to Class XII.

Foundation progression options

The Nottingham's Foundation Programme is a 1-year pre-university course that prepares students for direct progression to UNM’s undergraduate degrees. It builds a strong academic foundation while enhancing language, critical thinking, and study skills. Students can also explore elective modules tailored to their chosen degree pathway.

Learning and assessment

How you will learn

  • Lectures
  • Seminars
  • Tutorials
  • Workshops
  • Supervision
  • Practical classes
  • Field trips
  • Lab sessions
  • Computer labs

How you will be assessed

  • Coursework
  • Group coursework
  • Dissertation
  • Examinations
  • Presentation
  • Essay
  • Poster presentation
  • Practical write-ups
  • Research project
  • Reflective review

Applying

Our step-by-step guide contains everything you need to know about applying for undergraduate courses.

How to apply

Fees

ResidencyFees
Malaysian studentsRM52,000 per year
International students RM58,000 per year

Where you will learn

Malaysia Campus

Semenyih Campus is 48km from Kuala Lumpur International Airport and just 45 minutes’ drive from the famous city centre with its iconic Petronas Twin Towers. On arrival, you are immersed in the green jungle backdrop that Malaysia provides with wildlife, sunshine and campus lake.

The campus is home to our business, education, science and engineering schools, which sit alongside a sports centre, library and student accommodation. The University has everything a modern day student could wish for with the added bonus of being located in central Asia allowing you to travel further afield in your free time.

Public transport is plentiful with free shuttle services operating on some routes. Taxi/Grab services in Malaysia are very reasonable and used widely by the student community.

Careers

Nottingham’s Nutrition graduates are highly sought after worldwide. Nutrition graduates go on to work in a diverse range of roles and markets with job titles such as; Nutritionist (public health, clinical), Nutrition Advisor, Food Scientist, Food Analyst, Project Manager, Consultant, Educator and Advocator in both the public and private sectors. Alternatively, many of our degree graduates who pursued academic excellence opted to further their postgraduate study within the Schools’ postgraduate (MRes / MPhil / PhD) programmes. 

The University has an established Careers Advisory Service (CAS) that provides students with essential resources and guidance for career choices offering many opportunities to develop the skills needed to plan and manage your future. Our Careers Advisory Service will work with you to improve and maximise your employability skills as well as providing essential resources and guidance that will assist you with job/course applications. They will facilitate searches for appropriate work experience placements and connect you to a wide range of prospective employers or training opportunities.

Graduates are highly sought after by both local and multinational employers. The skills and knowledge gained during Nutrition degree, can be applied in various industries including: the food and beverages sector, agricultural and plantation, healthcare products and services, and many others. Some of our graduates move onto roles in companies like Danone, Dutch Lady, Nestle Food, GlaxoSmithKline (GSK) pharmaceutical, GNC Oni Global, Carlsberg and Unilever to name just a few. Many have also continued their studies at postgraduate level and upon graduation have worked as researchers and academicians in either public or private higher learning institutions.

Frequently asked questions

Yes, the curriculum incorporates practical experiences and internships to provide students with hands-on learning opportunities. These experiences may include laboratory work, clinical placements, community projects, or industry attachments, allowing students to apply their knowledge in real-world settings.

Graduates of the programme can pursue various career paths in the field of nutrition and health. These may include roles like a nutritionist or dietitian, public health nutritionist, food and nutrition consultant, research assistant, nutrition educator, or roles in the food industry, among others.

Yes, upon completion of the programme, students can consider pursuing postgraduate degrees, such as master's or doctoral programmes, in nutrition or related fields. This programme provides a solid foundation for further academic and research pursuits.

The University of Nottingham Malaysia offers a range of scholarships and financial assistance options for eligible students.

Yes, the programme provides research opportunities that allow students to delve deeper into specific areas of nutrition. Under the guidance of our expert faculty members, students can undertake independent research or collaborate on ongoing projects to contribute to the field of nutrition. Learn more about the school’s research portfolio here.  

Yes, the University of Nottingham Malaysia often invites industry professionals and experts as guest speakers or for interactive sessions. This helps the students to gain insights into current trends and practices in the field of nutrition. 

This content was last updated on 21 January 2025. Every effort has been made to ensure that this information is accurate, but changes are likely to occur between the date of publishing and course start date. It is therefore very important to check this website for any updates before you apply.